Open 6 days per week
Dinner Served: 5pm
Bar Hours: 5pm 

10 Church Street
Burlington, Vermont 05401


Appetizers 14

Jumbo Shrimp Cocktail

House Cocktail Sauce

Crab Cakes

Bell Pepper, Basil, Lobster Sauce

Seared Ahi Tuna

Watermelon, Sesame, Soy Mustard Sauce

Fried Calamari

Roasted  Peppadew, Balsamic, Lemon, Parsley

Daily Oyster On The ½

Grapefruit Champagne Mignonette

The Ocean Tower 49 for 2 guests

Selection of Shrimp, Lobster, Crab, Oysters


Garlic, Shallot, Fennel, Chorizo, Sparkling Wine, Black Garlic Toast, Brussel Leaves

Tenderloin, Shallot, Caper, Olive, Quail Egg,  Chips, Whole Grain Mustard  
Lobster Mac and Cheese
Lobster Meat,  Four Cheese Blend, Bread Crumbs

One Dozen, Garlic, Shallot, Lemon, Butter, Herbs, Crostini

Salads 9

The Classic Chopped

Avocado, Petit Pois, Crispy Onion, Crispy Poached Egg,  Balsamic


Romaine, Frisee, Crouton, House Made Dressing, Parmesan Crisp


Candied Bacon, VT Boucher Farm Blue Cheese, Cherry Tomato, Red Onion

Strong’s House

Mixed Greens, Arugula, VT Blue Cheese, Apple, Onion, Buttermilk Vinaigrette


Choice Cut Midwestern 8 oz Filet Mignon  

Roasted Garlic Mashed Potato, Crispy Onion, Demi Glace 34

Fresh Fish Selection

Market Price
Wagyu Burger
Shelburne Farms Cheddar, Fried Pickles, Bacon Aioli, Truffle Fries  17
Statler Chicken
Twin, Maple Bourbon Sauce, Garlic Mashed Potato, Roasted Root Vegetable 25
Braised Short Ribs
Purple Potato, Potato Mousseline, Crispy Potato  17
Rack of Lamb
Mustard Crust, Creamy Poblano Polenta, Braised Greens, Chimichurri 29
Diver Scallops
Pan Seared, Roasted Mushroom Risotto, Fine Herbs 32

Chef's Surf & Turf

6 oz Choice Filet, 5 oz Baked Lobster Tail, Bearnaise  38

Pork Chop
Prime 12 oz Bone-In, Harissa Spice Rub, Winter Squash Mousseline, Cranberry Brussel Sprouts $28

E.B.'s Prime

12 oz  New York Strip 43

14 oz Boneless Ribeye 45
18 oz Bone-In Ribeye 50
24 oz Porter House 65
All of our Steaks Mid-Western , Corn Fed, Hand Trimmed Beef.  These Steaks are USDA Prime Beef, aged a minimum of 21 Days.


Strongs Sides     8

Creamed Corn       Crispy Red Potato         Creamed Spinach w/bacon

           Maple Brussel Sprouts w/bacon     Grilled or  Tempura Fried Asparagus        Glazed Carrots

Sauteed Mushroom Medley         Hand Cut Truffle Fries               Garlic Mashed Potato

10 Church Street • Burlington, Vermont 05401 • 802.497.1214
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